Step-by-Step Guide to Make Perfect Dates halwa

Dates halwa
Dates halwa

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dates halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Dates halwa is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Dates halwa is something which I have loved my whole life.

As its ramadan month thought of posting this dates halwa recipe as I heard from one of my friend about this. Dates Halwa is a delicious and nutritious Indian dessert.

To begin with this recipe, we have to prepare a few components. You can have dates halwa using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Dates halwa:
  1. Get 500 gms Dates
  2. Take 2 tbsp Sugar
  3. Make ready 2 tbsp Desi ghee
  4. Prepare 1/4 tsp Cardamom powder
  5. Get 9-10 Cashew nuts
  6. Make ready As required Water
Instructions to make Dates halwa:
  1. Take dates and soak in water for one hour.
  2. Deseed the dates and cut into pieces.
  3. Put these dates in grinder and grind into paste by adding 2-3 spoons of water.
  4. Take a pan and put paste of dates in it and roast till water absorb and colour of paste changes.
  5. Add sugar and again roast till brown.
  6. Cook till it becomes thick and dark brown in colour. Add ghee little by little and cook.
  7. Now put ghee in the pan and roast cashew and mix in halwa.
  8. Add cardamom powder and mix well. Dates halwa is ready. Enjoy with your family and friends.

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Dates halwa recipe - A easy halwa recipe made with minimal ingredients yet tastes delicious. As its ramadan month thought of posting this dates halwa recipe as I heard from one of my friend about this. Dates halwa recipe - rich, delicious halwa made with mawa and dates. Dates Halwa is a delicious and nutritious Indian dessert. Enjoy warm goodness of halwa flavoured with dates and cashew nuts with this easy recipe..and healthy halwa recipe made without any sugar or jaggery are the dates halwa recipe. recipe post, some easy and important tips, suggestions and variations to dates halwa recipe . firstly, do not. Dates Halwa Recipe, Learn how to make Dates Halwa (absolutely delicious recipe of Dates This Dates Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Dates halwa is a delicious and nutritious dessert recipe to try out for Eid. Dates halwa is not only delicious but also healthy at the same time since dates are a rich source of iron, vitamins and minerals. Do not use non-stick Kadai; Halwa mixture and Ghee will not get mixed properly, Ghee will start separating out when stirring and the proper. Dates Halwa Recipe is the healthiest recipe. Dates are wonderfully sweet and they are the best Khajoor Ka Halwa is a rich dessert and it is a fantastic flavor halwa recipe. Combining the nutrients of Dates with the richness of ghee, halwa is a palatal treat. Dates Halwa or Khajoor Ka Halwa. Continue to stir the entire mixture until it starts separating out from the sides of kadai and starts forming a big lump. Dates halwa can be served hot and cold. Halwa is not always a dessert, it can be based on ingredients like lentils, beans, and vegetables (yams, squashes, pumpkins, and carrots). Now transfer the dates halwa on top a plastic sheet, apply little ghee to your hands and roll like big log and flatten. Any shape of your choice either log or long rectangular or square block. Suji Dates Halwa Recipe, Sooji Meetha , How To Make Suji Dates Halwa Recipe. This is a Sri Lankan dessert recipe.

So that’s going to wrap it up with this special food dates halwa recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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