Recipe of Speedy Crepes


Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crepes. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious. Rolled up or folded, you can stuff and top them with. Crepes are thin and delicate French-style pancakes made without any leavener.

Crepes is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Crepes is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crepes using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crepes:
  1. Get 1 cup APF
  2. Make ready 2 tbsp granulated sugar
  3. Get Pinch salt
  4. Make ready 3 eggs
  5. Take 1 1/2 cup whey
Instructions to make Crepes:
  1. In a blender, mix all ingredients. Let it rest in the fridge for 30mins.
  2. Heat skillet, lightly put oil and drop a bit of the batter at the center of the skillet. Tilt and swirl the batter till evenly spread.
  3. Cook till golden at the bottom and the edge start to lift from the skillet. Flip and cook other side. Continue till batter is done.

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