Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, jiggly almond jelly with star anise. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Jiggly Almond Jelly with Star Anise is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Jiggly Almond Jelly with Star Anise is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook jiggly almond jelly with star anise using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Jiggly Almond Jelly with Star Anise:
- Take 400 ml Milk
- Make ready 200 ml Water
- Make ready 10 grams Gelatin powder
- Prepare 4 tbsp Sugar
- Take 1 tbsp Almond extract
- Get 1 ★ Star anise syrup
- Take 4 tbsp ●Sugar
- Make ready 200 ml ●Hot water
- Make ready 2 ●Star anise
- Make ready 1 dash for decoration Chinese wolfberry fruit or mint leaves
Steps to make Jiggly Almond Jelly with Star Anise:
- Soak 10 g gelatin in 3 tablespoons of water.
- In a small pan, like a milk pan, add 200 ml water and 4 tablespoons sugar and put on the heat. Dissolve the sugar.
- Once the sugar has dissolved, stop the heat, add in the gelatin mixture and mix well until completely dissolved.
- Once cooled, add the milk and almond extract to the mixture from Step 3.
- Add the mixture to whatever serving dishes you wish to use and chill in the fridge.
- Next, prepare the star anise syrup. Add the ingredients marked with ● to a pan and put on medium heat. Remove from heat once boiled.
- When the mixture from Step 5 has set, pour the syrup over and top with whatever you like to finish.
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So that’s going to wrap this up for this special food jiggly almond jelly with star anise recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!