How to Prepare Perfect Chinese platter

Chinese platter
Chinese platter

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese platter. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chinese platter is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chinese platter is something which I have loved my whole life. They’re nice and they look wonderful.

We tried the Non-Veg CHINESE PLATTER from Roll N Roast. This time Rishabh and Aayush take on the ultimate Chinese Platter.

To get started with this particular recipe, we have to first prepare a few components. You can cook chinese platter using 37 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Chinese platter:
  1. Prepare Chilli patato
  2. Prepare 2 medium size patato
  3. Take Half capsicum
  4. Take 1 onion
  5. Get as per taste Salt
  6. Get 1/2 tsp Black pepper
  7. Prepare as required arrowroot to coat the potato
  8. Make ready as required Red colour
  9. Prepare 1 tsp chilli sauce
  10. Prepare as required Butter
  11. Get For chilli sauce
  12. Get 4 Red dry chilli
  13. Get 1 tbsp Chilli powder
  14. Take 2 tbsp Ketchup
  15. Prepare 1/2 tsp Black pepper
  16. Prepare as per taste Salt
  17. Prepare Chilli panner
  18. Make ready 200 gm Panner
  19. Get as needed Red colour
  20. Get 1/2 Onion
  21. Get 1/2 capsicum
  22. Take as per taste Chilli paste
  23. Prepare as per taste Salt and black pepper
  24. Prepare 1 tbsp Ginger garlic paste
  25. Get Manchurian balls
  26. Get 4-6 Cauliflower small flowers
  27. Make ready 10-15 piece Corn
  28. Take Half finely chopped onion and capsicum
  29. Prepare 1 Onion and capsicum
  30. Make ready as per taste Chilli sauce
  31. Prepare 1-2 tsp Panner
  32. Prepare Fried rice
  33. Prepare 10-12 piece Corn
  34. Get 1 Chopped onion and capsicum
  35. Make ready as needed Fried panner
  36. Get 10-12 pieces Green peas
  37. Take as needed Chili sauce
Instructions to make Chinese platter:
  1. Peel the patato, cut into finger fries boil. The water. When water start to. Boil add the patato. Boil. The patato semi. After 2 - 4 min take out patato.
  2. Leave the patato to Drain out completely. In. A large bowl add patato a pinch of salt and black pepper also red colour mix it lightly coat them With arrarot. Hot the oil in a pan and fried it till crisp
  3. Soak red chilli I'm hot water for 15 minutes add garlic, blend them both till fine paste. Tampering them in hot oil with heeng, salt, red chilli powder, black pepper.
  4. In a pan take oil cut the onion and capsicum into 1/4 th piece cooked for 2 minutes. Add half spoon of ginger garlic paste. Add 2 tsp of chilli sauce
  5. White liquid : In a bowl add arrarot powder mix it with water this liquid use in all Chinese recipe. Add 1 tsp of this liquid with onion and capsicum.
  6. Add black pepper, and salt with fried patato cook For 2 minutes.
  7. For the buttery chilli patato all process is same till patato fried. Now take 2 tsp of butter with 1 tsp of oil add finely chop onion cook for 1 minutes add fried patato again add 1 tsp butter and cook for 1 minutes serve with Mayo and Ketchup dip.
  8. Chilli Panner : cut the Panner into desired shape add black pepper and salt with red colour mix lightly coat it arrarot. Fry in hot oil
  9. In another pan take 2 tsp oil and 1 tsp. Butter add onion and capsicum. Add 2 tsp chilli sauce cook for a while. Add 1.5 tsp of white liquid with fried Panner cook for 2 minutes. Serve hot
  10. In a pan add water boil corn and cauliflower till soften. After that leave it for completely leave. Crushed the cauliflower.
  11. In a bowl add cauliflower, corn, onion, capsicum, carrot, beetroot any of the available vegetables and 1 tsp crushed Panner. Mix them. Add 2 tsp of arrarot and pinch of black pepper and salt combine them. Till tight dough. Grease your hand and make them in Balls.
  12. Hot the oil and fried them Till crispy brown. Take 3 tsp of ready made manchurian soup with 2 cup of water mix well. To. Avoid lumbs add 1 tsp butter, chilli sauce and half tsp of white liquid mix all together.
  13. Add little bit of salt and black pepper also fried balls cover the pan for 5 minutes. Serve with manchurian soup
  14. Fried rice.: fine chop the onion and capsicum. Take 2 tsp of oil add corn, onion capsicum cook for 2 minutes add chilli sauce with salt and black pepper mix everything add boiled rice combine everything cook for 2 - 3 minutes.
  15. Serve with few pieces of fried Panner or manchurian balls.

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So that’s going to wrap this up for this exceptional food chinese platter recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!