Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, roasted acorn squash. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted Acorn Squash is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Roasted Acorn Squash is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have roasted acorn squash using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Roasted Acorn Squash:
- Take 2 acorn squash, cut in half
- Prepare Salt and pepper, generously
- Make ready olive oil spray
Steps to make Roasted Acorn Squash:
- Preheat oven to 400 degrees. Cut acorn squash in half and scoop out the seeds. Season with salt and pepper generously and spray with olive oil on the squash for 2 seconds each squash.
- Place on a cookie sheet cut side down. and Bake for 40 minutes. Flip over and cook for an additional 10 minutes.
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So that is going to wrap this up for this special food roasted acorn squash recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!