Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegan mermaid pancakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Vegan Mermaid Pancakes is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Vegan Mermaid Pancakes is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have vegan mermaid pancakes using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Mermaid Pancakes:
- Prepare 1 cup cake flour
- Prepare 2 tbsp sugar
- Make ready 1 tbsp baking powder
- Prepare 1 cup plant milk (I use soya)
- Make ready 1 tbsp apple cider vinegar
- Get 1/2 tsp salt
- Prepare 1 tsp vanilla extract
- Get Toppings of choice
Instructions to make Vegan Mermaid Pancakes:
- Mix your milk and vinegar and leave to form a 'buttermilk'
- Mix all dry ingredients
- Turn stove on to about a med heat and oil your pan
- Mix dry and wet ingredients (the texture is extremely fluffy and light)
- Spoon about a quarter cup at a time into pan
- When bubbles are visible flip it over
- Enjoy with your toppings of choice!
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So that is going to wrap this up for this exceptional food vegan mermaid pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!