Step-by-Step Guide to Prepare Ultimate Pancake Wheat flour

Pancake Wheat flour
Pancake Wheat flour

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pancake wheat flour. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pancake Wheat flour is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Pancake Wheat flour is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook pancake wheat flour using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pancake Wheat flour:
  1. Take 1 cup wheat flour
  2. Get 1 tbsp cocoa powder
  3. Make ready 1/2 tsp baking soda
  4. Make ready 3 tbsp castor sugar
  5. Get 1 1/2 tsp Baking powder
  6. Get Pinch salt
  7. Get 1 cup milk
  8. Make ready 1 tsp chochlate essence
  9. Take as needed Chocolate syrup (I took Harshey's)
Instructions to make Pancake Wheat flour:
  1. Take bowl and add wheat flour, cocoa powder, caster sugar, backing powder, backing soda and salt mix it well.
  2. Now add milk and chochlate essence and mix it well. Make batter.
  3. Heat a pan spread the batter on it and cook it on both sides. Don't overcook.
  4. Place them on a plate and garnish it with chochlate syrup or sauce and enjoy.

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So that’s going to wrap it up for this special food pancake wheat flour recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!