Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dahi bhindi(curd okra). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dahi bhindi(curd okra) is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Dahi bhindi(curd okra) is something that I have loved my entire life. They’re fine and they look fantastic.
It is very simple and easy to prepare. Dahi Bhindi is a great way to enjoy okra in tangy creamy sauce.
To get started with this particular recipe, we have to prepare a few ingredients. You can have dahi bhindi(curd okra) using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dahi bhindi(curd okra):
- Take 250 gms okra(bhindi)
- Get 1 onion paste
- Take 1 tomato
- Prepare 5-6 cashew paste
- Get 1 tbsp ginger garlic paste
- Make ready 1 pinch sugar
- Take 1 tsp red chilli powder
- Get 1/2 tsp turmeric powder
- Get 2 tsp coriander powder
- Get 1 tsp cumin powder
- Get 2 tbsp curd
- Get to taste Salt
- Get 1 tsp cumin seeds
- Prepare as required Oil
Steps to make Dahi bhindi(curd okra):
- Heat a pan add oil put bhindi pieces fry nicely with a bit of salt. Heat a pan add 1tbsp oil put cuminseeds,1redchilli,1 bay leaf&a pinch of sugar crackle 1mints.Than add onion paste sauted till it's becomes golden Brown.
- Than add gingergarlic paste sauted nicely to cook.Than add tomato&cashew paste cooked nicely.Add all spices mix it well &cooked nicely.Now off the flame cool it little &add 2 tbsp curd mix it well &cooked nicely. Add a cup of water mix it well &cover it.When ever the gravy nicely boiled put the fried bhindi mix it well &cooked 1-2mints.
- Dahi bhindi is ready.Serve with roti,chapati or rice.
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Learn how to make Dahi Bhindi. It is very simple and easy to prepare. Fried bhindi deep into the curd and lot of spices gravy. Dahi Bhindi is a great way to enjoy okra in tangy creamy sauce. Dahi Bhindi is simply delicious, and easy to make. Hyderabadi Dahi Bhindi or Shahi Dahi Bhindi Masala is easy and delicious Okra/ladies finger/vendakkai curry made in onion-tomato and yogurt/curd sauce or gravy. This is easy Okra curry (bhindi sabzi) that goes well with steamed rice, simple pulao or roti/paratha. Dahi bhindi recipe is another great and simple recipe of okras prepared in curd and some desi spices. This recipe is really easy and goes well as side Okra is one of the vegetable liked by kids a lot and can be prepared with numerous styles. Okra prepared along with curd taste really scrumptious and. Its been a while since I updated my blog due to unforeseen and unavoidable circumstances. Its time to blog now and todayâ€™s recipe is a simple ladyâ€™s finger curry where tender ladyâ€™s fingers are cooked in dahi (curds). Dahi Bhendi is typical Rajasthani dish, spiced okra cooked in a tangy yogurt sauce. Now, let okra cook in curd with heat of pan for a minute. At last, garnish with finely chopped coriander leaves and Benda Kayi koora, Vendakai Vendai Kuzhambu, Dherasa Bhindi torkari. Bhindi's is everyone's favorite, in this way a simple bhindi can be served as a party dish. In this post I am going to share a bit different recipe of Bhindi curry with Curd(Dahi). Jhinga Bhindi Fry (Prawns and Okra Stir-Fry). Dahi bhindi is sauteed bhindi in yogurt sauce which is a spicy, tangy and silky. It is the perfect side dish for chapati or roti or parathas.
So that’s going to wrap it up for this exceptional food dahi bhindi(curd okra) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!