Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
To begin with this recipe, we must prepare a few components. You can have double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰
#ilovepakistan Motivational Post:
- Prepare Color Mixture::
- Get 1 packet (10 gm) agar agar powder(china grass)
- Make ready 1200 ml water
- Get 200 gm sugar
- Get drops Rose green essence few
- Prepare 2-3 drops green food color
- Take Milk Mixture::
- Make ready 1 packet (10 gm) agar agar powder(china grass)
- Prepare 400 ml Of milk
- Take 800 ml water
- Take 200 gm sugar
- Make ready 2-3 drops green food color
- Make ready Few drops Rose green essence
- Prepare 1/2 tsp salt
Instructions to make Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰
#ilovepakistan Motivational Post:
- Color Layer : Place water into a pot. Bring to boil and add in sugar and agar agar(china grass)powder. Boil for 1 minute and turn off heat. Sieve mixture into a bowl. Place the bowl over a pot of simmering hot water (double boil) to keep the mixture warm while preparing the milk mixture.
- Milk Layer : place water into a pot. Bring to boil and add in sugar and agar agar(china grass) powder. Boil for 1 minute. Add in milk and salt. Turn off heat. Sieve mixture into another bowl. Place the bowl over a pot of simmering hot water (double boil) to keep the mixture warm.
- Assembling::::: - Measure 200ml of plain mixture and add the green colour and essence,,, stir evenly to dissolve the colouring. Gently spoon the coloured mixture into the dessert glass.. (first layer). Leave to set slightly but not harden…Add green food color and essence and use tooth pick to stir color in a milk mixture Measure 200ml of milk mixture.. Gently spoon the milk mixrue over a coloured layer…
- .Leave it to set slightly but not harden. The surface will be sticky to feel. Use your finger gently touch on the surface to taste out. - Leave the whole jelly to cool down in room temperature before refrigerating till cold.
- Serve chilled with whippep cream and broken ager ager(china grass) jelly😊😊😊😊😊🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰
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So that is going to wrap this up with this special food double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!