Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, masala idli. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. This is one of my favorite ways to serve masala idli. The Idlis are fried till they are crispy and then tossed in Curry Leaves and South Indian.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have masala idli using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Masala idli:
- Get 2 cups semolina/suji
- Take 1 cup fresh curd
- Take 1 Oinoin
- Make ready 1 Carrot
- Prepare few French beans
- Prepare as per taste Spices
- Make ready as per taste Salt
- Take 1 tsp Baking soda
- Make ready as required Water
Instructions to make Masala idli:
- In a bowl take semolina, chopped vegetables, salt, turmeric, jeera powder and fresh curd.
- Mix all the ingredients and keep it aside for 15 mins. After 15 mins add baking soda give a quick mix.
- Now fill the idli pan with the prepared batter and let it steam for about 20 mins. Serve hot with sambar or fresh yogurt.
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Masala Idli Fry is a mildly spiced sautéed dish made from idlis. The Idlis are fried till they are crispy and then tossed in Curry Leaves and South Indian. Masala idli is a simple and easy snack. This is one of my favorite ways to serve masala idli. Adding the stir-fry salad to idli makes a very versatile dish. You can serve this as lunch, snack or salad. Any dish I prepare with left over idlis makes my stomach happy. Usually prepared as a breakfast fare with a good dose. Masala idli recipe - QUICK and EASY recipe using leftover idlis. The tasty masala is made from onion, capsicum and tomatoes with flavor of pav bhaji masala. This masala is coated to the idli pieces. Tawa Masala Idli Recipe, How To Make Tawa Masala Idli Recipe. Tava Masala Idli is a delicious and quick snack - a medley of leftover idli's and some spicy masala's are added to it to give a spicy and. Masala Idli is an easy recipe suitable for both breakfast and snacks. Masala Idli- Idli is a popular southern Indian tiffin item but now popular snack every where. Though its a breakfast item but is also enjoyed for lunch and dinner and kids loves to carry Idli in their school. Masala Idli can also be served as an appetizer before any meal and is a great way to make use of those leftover idlis. Masala idli is delicious recipe native to Southern part of India. The masala idli is made by giving little twist to your regular plain idli. So you can expect it to be even more delicious.
So that’s going to wrap this up with this exceptional food masala idli recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!