Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, dried plum chutney. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Dried Plum Chutney ~ A sauce or relish combining dried plums with sour, sweet, and a bit of heat for a delicious addition to your cheese and crackers or an elevated shrimp cocktail. It's a very delicious, tasty, healthy food.
To get started with this recipe, we have to first prepare a few ingredients. You can have dried plum chutney using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dried Plum Chutney:
- Get 3 cup Water
- Take 1 cup Plum
- Make ready 1 and 1/2 cup Sugar
- Prepare 1/4 (tablespoon)Red chilli powder
- Make ready 2 pinch Salt
- Get 2 (tablespoon) Vinegar
- Prepare 2 (tablespoon)Melon Seeds
- Make ready 10-12 Almond boiled(Chopped)
- Take 15-20 pistatio(Chopped)
Instructions to make Dried Plum Chutney:
- Sub say pehlay water may plum dalein or us ko pakayen phir us may sugar,red chilli powder,salt,vinegar daal Kar 5-10 minute pakatay rahen low flame pay
- Phir us may melon Seeds,almond or pistatio dall Kar pakayen 10-15 minute
- Jub wo garha ho Jaye to phir serving plate may daal Kar serve karen
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Hey foodies today's recipe is all about how to make Dried Plums Chutney. It's a very delicious, tasty, healthy food. Home-made food like Dried Plums Chutney. Dried Plum Chutney ~ A sauce or relish combining dried plums with sour, sweet, and a bit of heat for a delicious addition to your cheese and crackers or an elevated shrimp cocktail. This is called alu bukhara (dry plums) chutney in Pakistan and made at weddings on a large scale. Plum chutney is simple to make when you know how. This easy recipe makes sweet an tangy Spoon the hot chutney into clean, warm and dry jars and seal with airtight vinegar-proof covers. Traditional plum chutney is so easy to make and for the time given, will reward you with a Another alternative to the dates is to add only half the amount and make up the difference with chopped, dried. Plum Chutney (Aloo Bukhara Chutney)The Recipes Pakistan. Plum chutney - the light bulb went on my head as I was spreading the last bit of spiced pineapple In any case use clean dry bottles to prevent spoilage. Here is the recipe for spiced plum chutney. Aloo Bukharay Ki Chutney - Dried Plum Chutney - Shadiyon Wali Aloo Bukhara Chutney. Plum Chutney Recipe, Learn how to make Plum Chutney (absolutely delicious recipe of Plum This Plum Chutney recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Plum chutney prepared in Northern India during parties makes a perfect dip along with poori, paranthas, pulao, kachori and taste Ingredients for Plum Chutney Recipe. Plum Chutney. this link is to an external site that may or may not meet accessibility guidelines. A wide variety of dried plum options are available to you, such as taste, drying process, and preservation process. Plum Chutney - Plum is one of those fruits which are rich in dietary fiber, effecting in a healthy digestive Alu Bukharay Ki Chutni (Dried Plum Chutney) And Dahi Baray (Dumplings in Youghrt). If you prefer a smoother chutney, cut the plums into smaller pieces at the beginning. This fresh summer chutney can be served with grilled sausages, pork chops, charcuterie, or cheese. If you find the dried fruit in traditional chutney overly sweet, you'll love the sharp bite of the preserved lemons in this recipe.
So that is going to wrap it up with this special food dried plum chutney recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!