Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rabbit casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rabbit Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Rabbit Casserole is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rabbit casserole using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Rabbit Casserole:
- Take 1 (1 Kg) rabbit
- Prepare 4 Large potatoes
- Take 4 Garlic cloves
- Get 1 Green Pepper
- Prepare 1 Tomato
- Make ready Parsley
- Prepare Olive oil
- Make ready Salt
- Prepare Yellow food colourant
- Prepare 300 ml White wine
- Prepare 1000 ml Water
Steps to make Rabbit Casserole:
- 1: Chop up the rabbit in small pieces (approx. 20 pieces) - - 2: Finely chop the garlic, green pepper and tomato. - - 3: Cut the potatoes in cubes. - - 4: Cover the base of a large cooking pot with olive oil and add the rabbit pieces. Gently fry until golden brown. - - 5: Cover the base of a small cooking pot with olive oil, heat up and add the chopped up garlic, green pepper and tomato. Gently fry until it has thickened up.
- 6: Add the contents of the small cooking pot to the large rabbit pot. Add salt to your own taste, a teaspoon of yellow food colourant, a sprinkle of parsley, the wine and the water. - - 7: Add the cubes of potatoes and mix all well together. Cover and cook on medium to high heat for 45 minutes or until the juice has evaporated to around half it´s original quantity. Leave to stand for 5 minutes and then serve. - - 8: Enjoy…
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So that is going to wrap this up with this special food rabbit casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!