Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, puff pastry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Puff Pastry is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Puff Pastry is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook puff pastry using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Puff Pastry:
- Take 600 gm Plain Flour
- Get 25 gm sea Salt
- Get 300 gm Butter
- Take 400 ml Water
Instructions to make Puff Pastry:
- Sift tha flour ant salt into a bowl.
- Make a well in the bowl and pour in abiut two third of the coll water mixing.
- And rest for 20 min.
- And after rest Flat the tough an laminate with Bitter.
- After lamination Bake for 35 min.
- Temperature 220 ° c
- Stuffing with Paneer.
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So that is going to wrap it up for this exceptional food puff pastry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!