Step-by-Step Guide to Make Ultimate Beetroot Upma

Beetroot Upma
Beetroot Upma

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, beetroot upma. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

To get started with this recipe, we must first prepare a few ingredients. You can have beetroot upma using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beetroot Upma:
  1. Make ready 1 cup suji
  2. Get 1 beet grated
  3. Get 1 Small onion chopped
  4. Take 1 Small carrot grated
  5. Get 1 tsp mustard seeds
  6. Make ready 1 tsp urad daal
  7. Take Few curry leaves
  8. Take 1 pinch hing
  9. Take 1 tbsp oil
Steps to make Beetroot Upma:
  1. Roast suji for 5mins
  2. Put oil in pan add mustard seeds. Add urad daal when it turns slight brown add small chopped onion. Fry till translucent.
  3. Add grated beetroot and carrot. Saute for few mins. Now add 2 glass of water and bring it to boil.
  4. Add roasted suji and cook till water is soaked.
  5. Your yummy beetroot upma is ready.

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