Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sardine puff pastry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
To begin with this recipe, we must first prepare a few components. You can have sardine puff pastry using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sardine Puff Pastry:
- Prepare SARDIN FILLINGS
- Prepare 12 ready to use puff pastry
- Prepare 1/2 cup dice onion
- Get 1 tsp pepper
- Take 1 tsp fine chili powder
- Prepare 1 cup sardin in tomato sauce ( use only the sardin )
Instructions to make Sardine Puff Pastry:
- put 2tbsp of sardin mixture on to pastry dough then cover with another layer of pastry dough then seal it with a fork
- baked at 180 C 15 to 20 minute till crispy ,badtingbwith some butter on the last few minutes ,cover with foil if it burn to quickly
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So that is going to wrap this up for this exceptional food sardine puff pastry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!