Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, soya spring rolls. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
To get started with this particular recipe, we have to first prepare a few components. You can have soya spring rolls using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Soya Spring Rolls:
- Prepare 8 roll sheets
- Get 2 cups chopped vegetables carrot,onion,capsicum
- Take 1 tsp cumin seeds
- Make ready 1 tsp turmeric powder
- Get 1 tsp red chilli powder
- Prepare 1 tsp garam masala
- Take 1 tsp coriander powder
- Take 1 tsp cumin powder
- Make ready 1 tsp sambhar masala
- Take 1 tsp salt adjust as per taste
- Make ready 2 tbsp oil
- Get 2 tbsp all purpose flour slurry for sticking rolls
- Make ready Some chopped coriander leaves for garnishing
Steps to make Soya Spring Rolls:
- Boil soya chunks by adding a pinch of salt and squeeze out the water and cool it down. Next chopped all veggies finely. Next take a pan heat oil add and add cumin seeds and let it splutter.
- Next, add chopped veggies saute it well and add all the spices and mix well and next chopped finely or grind it coarsely soya chunks.
- Next, mix it with the veggies and add little water only 2 tbsp just to get the masala gets mixed with soya when it is done cool it down completely. Next take a sheet of spring roll add the stuffing in the centre and close the sheet by brushing slurry made for sticking the sheet while closing and do this process for all rolls and deep fry all till it becomes golden brown.
- Cut from the centre and serve hot delicious evening snacks of soya spring rolls with tea.
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