Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, quinoa stuffed cheesy capsicum (baked). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
To begin with this recipe, we must prepare a few ingredients. You can cook quinoa stuffed cheesy capsicum (baked) using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Quinoa Stuffed Cheesy Capsicum (Baked):
- Get 1 tablespoon Quinoa
- Make ready 1 Green Capsicum big
- Prepare 1 tablespoon Finely chopped onion
- Make ready 1 to 2 tablespoon Grated Cheddar cheese (as per need)
- Prepare 1 Boiled mashed potato
- Make ready Boiled green peas
- Take 1/4 th teaspoon Haldi powder
- Prepare 1 teaspoon Red chilli powder
- Take to taste Salt
- Prepare 1/2 teaspoon Amchur powder
- Take 1 teaspoon Garam masala
Steps to make Quinoa Stuffed Cheesy Capsicum (Baked):
- Wash and Soak Quinoa in sufficient water for half an hour
- Cook covered for 10 to 15 minutes and keep aside
- In a mixing bowl take boiled mashed potato, finely chopped onion, boiled green peas, cooked Quinoa, finely chopped coriander, all spices, amchur powder,garam masala and salt to taste.. mix well and prepare stuffing for Capsicum
- Cut Capsicum in 2 equal halves
- Stuff ready stuffing in to cut Capsicum properly by pressing gently
- By the te Preheat Oven on 200 degrees
- Top stuffed Capsicum halves with lots of grated cheese
- Bake it for 10 to 15 minutes on 200 degrees..
- Garnish as you like and serve hot immediately and enjoy.. oil free baked snacking
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