Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, cabbage, smoked sausage, and carrot. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
To get started with this particular recipe, we must prepare a few components. You can cook cabbage, smoked sausage, and carrot using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cabbage, Smoked Sausage, and Carrot:
- Get 2 cups bias sliced carrots
- Get 1/2 head green cabbage
- Make ready 1 pound smoked sausage
- Make ready 1 cup diced onion
- Make ready 1/4 cup duck fat
- Take To taste salt
- Take 1 cup beef broth
- Prepare To taste your favorite hot sauce optional
Instructions to make Cabbage, Smoked Sausage, and Carrot:
- Peel and slice the carrots on a bias. Dice the onions. Slice the cabbage. Slice the sausage on a bias.
- Heat the duck fat. Add the onions sauté till translucent. Add the sausage.
- Add all the remaining ingredients. Except the beef broth. Stir often and cover. Cook for 30 minutes.
- Add beef broth and allow to be absorbed. When absorbed it's ready serve. Add hot sauce if you like. I hope you enjoy!!!
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So that’s going to wrap it up with this special food cabbage, smoked sausage, and carrot recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!