Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, strawberry and banana yogurt pomme pomme. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Strawberry and Banana Yogurt Pomme Pomme is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Strawberry and Banana Yogurt Pomme Pomme is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook strawberry and banana yogurt pomme pomme using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry and Banana Yogurt Pomme Pomme:
- Prepare 220 grams Banana
- Prepare 150 grams Condensed milk flavored strawberry yogurt (or plain sweetened yogurt)
- Take 1 Butter
- Get 2 Eggs
- Take 50 grams Sugar
- Take 40 ml Vegetable oil
- Make ready 100 grams Flour
- Prepare 1 tsp Baking powder
Instructions to make Strawberry and Banana Yogurt Pomme Pomme:
- Prepare the yogurt. This is what I used.
- Slice the banana into 5 mm slices and sprinkle with lemon juice.
- Grease the pie tin with butter and dust with flour.
- Mix together the flour and baking powder and sift.
- Mix together the eggs, sugar, and vegetable oil in a bowl. Add the yogurt and mix well.
- Add the flour a little at a time and mix well so as not to let lumps form.
- Pour half of the batter into the pie tin, put the bananas on top, and pour in the remaining batter.
- Bake in an oven preheated to 200℃ for 30 minutes and enjoy.
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So that’s going to wrap it up for this special food strawberry and banana yogurt pomme pomme recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!