Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instant beet achar. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Instant Beet achar is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Instant Beet achar is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have instant beet achar using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Instant Beet achar:
- Prepare 1 big beetroot
- Get to taste Salt
- Take 2 tbsp vinegar
- Make ready 2 spoon mustard seeds
- Prepare 1 spoon fenugreek seeds
- Prepare 2 spoons cumin seeds
- Take Few curry leaves
- Get 1 tbsp ginger garlic crushed
- Prepare 1 tbsp kashmiri chilli powder
- Make ready 1 tsp red chilli powder
- Get 1 spoon sugar
Instructions to make Instant Beet achar:
- Cut beetroot into strips and add salt and vinegar. Mix well and keep aside.
- Take 1 spoon mustard, fenugreek and cumin and dry roast and powder. In the same pan add oil and when hot add 1 spoon mustard and let it crackle.
- Add curry leaves and ginger garlic and saute.
- Add the roasted powder and saute well. add both chilli powders and saute.
- Add salt and then add the beetroot with vinegar. Mix well.
- At last add a spoon sugar to balance taste and mix for 30 sec and switch off. No need to cook as it is little crunchy.
- Enjoy beet achar with rice or roti.
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So that’s going to wrap it up for this exceptional food instant beet achar recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!