Step-by-Step Guide to Make Perfect Japanese Reimen (chilled noodles)

Japanese Reimen (chilled noodles)
Japanese Reimen (chilled noodles)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, japanese reimen (chilled noodles). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Japanese Reimen (chilled noodles) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Japanese Reimen (chilled noodles) is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have japanese reimen (chilled noodles) using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese Reimen (chilled noodles):
  1. Get 400 g spaghetti or noodles
  2. Prepare Tare (sauce)
  3. Prepare 6 tbsp rice wine vinegar
  4. Take 5 tbsp soy sauce
  5. Take 2 tbsp soft brown sugar
  6. Take 1 tbsp sesame oil
  7. Make ready Toppings (feel free to experiment - it should be colourful)
  8. Make ready Cucumber (grated or thinly sliced into matchsticks)
  9. Get Ham (sliced thinly)
  10. Make ready Egg crepe omelette (thinly sliced)
  11. Take Beansprouts
  12. Make ready Crab sticks (torn into strips)
  13. Take Sweetcorn
  14. Make ready Grated carrot
  15. Get Sriracha tuna mayo
  16. Prepare Sesame seeds
  17. Prepare Nori seaweed (torn or cut into strips with scissors)
Instructions to make Japanese Reimen (chilled noodles):
  1. Boil the noodles or spaghetti according to instructions. Once it is cooked, drain the noodles and run under cold water until the noodles are cold throughout.
  2. Prepare your toppings. There are some suggestions in the ingredients list above but feel free to experiment. The bowl should look colourful so try using vegetables of different colours.
  3. Prepare the tare (sauce). Mix all the sauce ingredients in a jug and mix well until all the sugar is dissolved.
  4. Split the noodles/spaghetti into four large bowls. Place the toppings over the noodles in sections. Pour the sauce over the top and sprinkle sesame seeds and nori.
  5. Serve with chopsticks. Mix the ingredients in the bowl together to enjoy!

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So that is going to wrap it up for this special food japanese reimen (chilled noodles) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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