Recipe of Any-night-of-the-week Freezable and Great for Bentos! Orange Agar-Agar Jelly

Freezable and Great for Bentos! Orange Agar-Agar Jelly
Freezable and Great for Bentos! Orange Agar-Agar Jelly

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, freezable and great for bentos! orange agar-agar jelly. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Freezable and Great for Bentos! Orange Agar-Agar Jelly is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Freezable and Great for Bentos! Orange Agar-Agar Jelly is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook freezable and great for bentos! orange agar-agar jelly using 3 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Freezable and Great for Bentos! Orange Agar-Agar Jelly:
  1. Take 1 large 100% orange juice
  2. Make ready 60 grams Sugar
  3. Make ready 20 grams Agar Agar
Steps to make Freezable and Great for Bentos! Orange Agar-Agar Jelly:
  1. In a pot, combine the sugar and agar agar and mix well.
  2. Add orange juice little by little. When all the agar agar has melted, turn on the heat.
  3. Bring to a simmer and turn off the heat. Skim the scum if necessary (if you add orange juice, the liquid will become thick like gravy).
  4. Pour the mixture into serving cups and remove the bubbles on top. You should do it quickly since it will be set fast especially when using orange juice (it will coagulate at 140F/60C).
  5. I make a lot at a time in an air tight container and freeze them. Frozen jelly is great for lunch.
  6. The texture of agar agar is similar to ones sold at stores. It has a nice, silky texture.
  7. If you like, you can make it with fruit mix juice (60 g sugar) or grape fruit juice (60 g sugar)
  8. Apple juice (50g sugar + lemon juice 1 tablespoon) Grape juice (50g sugar + lemon juice 1 tablespoon) It's good to add a bit of lemon juice for sweeter juices to brighten the flavor.
  9. I tried using 3 different brands of agar-agar to make this jelly.

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So that is going to wrap this up for this special food freezable and great for bentos! orange agar-agar jelly recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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