Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beans poriyal. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Beans Poriyal is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Beans Poriyal is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have beans poriyal using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beans Poriyal:
- Prepare 250 gms french beans, chopped into 1/2" pieces
- Take 2 tbsp oil
- Take 1 tsp mustard seeds
- Prepare 2 dry red chilies, broken into half
- Take 1 tsp. urad dal (split black gram)
- Take 1 tbsp chana dal (Bengal gram)
- Get 1 sprig curry leaves
- Prepare to taste salt
- Take 1/4 cup fresh coconut, grated
- Prepare 1 tbsp coriander leaves
Steps to make Beans Poriyal:
- Steam the chopped beans till tender. Keep aside. Heat oil in a pan and temper with the mustard seeds and red chilies.
- After it stops spluttering, add the curry leaves, urad dal and chana dal. Saute till the dals changes colour.
- Add the steamed beans and salt. Saute for a minute or two. Before removing off the flame, add the coconut and mix well. serve, garnished with coriander leaves.
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