Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, mint chutney. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices.
To begin with this recipe, we have to prepare a few ingredients. You can have mint chutney using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mint chutney:
- Make ready mint leaves
- Make ready green chillies
- Prepare cumin seeds
- Take lemons
- Prepare garlic
- Get Salt
- Make ready Water
Steps to make Mint chutney:
- Separate mint leaves from stems and wash them thoroughly with water
- Take a blender jug and add mint leaves in it
- Add chopped green chillies and chopped garlic cloves
- Add cumin seeds and salt
- Add water and blend them to make a thick paste
- Add lemon juice for 2 lemons and mix
- Take out in a bowl and serve with BBQ or rice, daal or snacks. Enjoy
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Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. * Welcome to my channel Simple and Yummy Recipes * #simpleandyummyrecipes #mintchutney Mint Chutney is an easy and healthy side dish that goes. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices. Most Indian snacks are incomplete without chutney. Chutney also tastes great with a main meal. This easy Mint Cilantro chutney goes well with Indian Snacks, as a dip with chips, samosas , other snacks, as a dressing on tacos or in sandwiches. This is a Versatile Green Chutney. Mint coriander chutney recipe with step by step photos - This is an easy chutney recipe made only with four ingredients - which are easily available in your kitchen, namely fresh mint leaves, coriander. I thought a lot about sharing the recipe for cilantro mint chutney, should I share it or should I not share it? Cilantro mint green chutney is by far the most popular chutney. Mint chutney (Green Chutney) is supposed to be so delicious that one will end up licking it up with the help of finger. Yes this is the best combo among appetizers that will make you pleased in every dip & bite. Healthy, gluten free, dairy free, and a great way to use leftover herbs. Coriander leaves are rich in vitamins, dietary fiber, antioxidants and essential minerals. Store the coriander leaves after discarding roots and removing bruised leaves in refrigerator in a zip lock cover. Kothamalli Pudina Chutney that is made with fresh coriander leaves, mint leaves, fresh coconut and green chillies. This is as simple as coconut chutney but is packed with flavors! Our famous samosa is topped with garbanzo beans, mint chutney and tamarind chutney. There are many variations of mint chutney like mint cilantro chutney, only mint chutney, one of which is Yogurt mint chutney.
So that’s going to wrap it up with this exceptional food mint chutney recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!