Simple Way to Make Award-winning Serrano Tomatillo Salsa

Serrano Tomatillo Salsa
Serrano Tomatillo Salsa

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, serrano tomatillo salsa. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Serrano Tomatillo Salsa is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Serrano Tomatillo Salsa is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have serrano tomatillo salsa using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Serrano Tomatillo Salsa:
  1. Prepare salsa
  2. Make ready 4 tomatillos cut into quarters
  3. Take 1/2 cup cherry tomatoes
  4. Make ready 1 avocado
  5. Take 2 clove garlic
  6. Make ready 2 serrano peppers
  7. Make ready 1/2 cup cilantro
  8. Prepare 1/4 cup white onion
  9. Prepare 1/2 lime juice, fresh
  10. Get 1/4 tsp salt
Instructions to make Serrano Tomatillo Salsa:
  1. In a food processor or blender, pulse the onion, garlic, serrano pepper, salt until coarsely chopped.
  2. Then add in tomatillo, cherry tomatoes, cilantro. Pulse 4 times.
  3. Then just blend in avocado and lime juice for 2-3 more pulses.
  4. Serve this over pork , chicken. With fajitas or tacos. Or just as a dip.
  5. NOTE, IF YOU WANT LESS HEAT FROM THE SERRANO PEPPERS, REMOVE SEEDS AND RIBS INSIDE PEPPER. FOR FULL HEAT, CUT OFF TIP AND USE WHOLE.
  6. Recipe by taylor68too.

So that is going to wrap it up for this special food serrano tomatillo salsa recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

close