Recipe of Speedy Homemade Soya chap

Homemade Soya chap
Homemade Soya chap

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, homemade soya chap. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

To get started with this particular recipe, we must first prepare a few components. You can cook homemade soya chap using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Soya chap:
  1. Get 2 cup soaked soya been
  2. Take 1 cup soya chunk soaked
  3. Prepare 1 cup all purpose flour
  4. Get 2 tsp salt
  5. Take As needed icecream stick
Instructions to make Homemade Soya chap:
  1. Make fine paste of diya been and soya chunks.
  2. Take a bowl add paste and add flour make tight dough.
  3. Divide dough into equal balls.
  4. Roll it like big chapati, cut big strips with knife and roll it on icecream sticks.
  5. In a deep or large vessel boil all strips 15 minutes.
  6. Immediately place these sticks in cold water.
  7. Freez it and use when u need.

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So that is going to wrap it up with this special food homemade soya chap recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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