How to Make Award-winning Acorn Squash

Acorn Squash
Acorn Squash

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, acorn squash. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

To get started with this recipe, we have to first prepare a few ingredients. You can cook acorn squash using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Acorn Squash:
  1. Make ready 1 Acorn Squash
  2. Get Dash cinnamon
  3. Make ready 2 tablespoons maple syrup
  4. Prepare 2 tablespoons butter
  5. Make ready Dash nutmeg
  6. Take 2 tablespoons brown sugar
Steps to make Acorn Squash:
  1. Preheat oven to 400 degrees
  2. Slice Acorn squash in half.
  3. Remove pulp, seeds, and various stringy bits from core.
  4. Spread ingredients over squash.
  5. Place squash in oven for an hour (Note: some people like to add water at the bottom of the sheet or casserole dish so the skin doesn't burn)
  6. Eat and smile.
  7. Another option is to carve out the squash and mash it after cooking versus eating it in the skin. Both versions are yummy.

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So that’s going to wrap this up with this exceptional food acorn squash recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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